University of the Free State South Africa | Bloemfontein
Keywords related to the available technology.
Kovsie brewery Brew school Academic brewing Bold beers Dirty blonde

Kovsie Brewery: Brewing Culture on Campus This microbrewery and adjunct Brew School were established in collaboration with University of Free State’s Department of Microbial, Biochemical and Food Biotechnology. Kovsie is dedicated to exploring the science and technology that is involved in brewing the perfect beer. Their philosophy is to brew a bold and exciting beer that will cultivate a passion for craft beer under both the established as well as novice beer drinkers alike. The Dirty Blonde and their Daybreaker Amber Ale are hugely successful.

What is the technology owner looking for? E.g. collaboration, investment, sales, etc.
Collaboration Distribution Investment Research Sales
The industry(s) relevant to the technology. Which industries can benefit from this technology?
Manufacture of food products, beverages and tobacco products
The Technology Readiness Level of the available technology. For more information on the Technology Readiness Levels, please follow the link: Technology Readiness Levels
Technology readiness level 9
Copyright © Innovation Bridge 2019 All rights reserved.