Kovsie Brewery: Brewing Culture on Campus
This microbrewery and adjunct Brew School were established in collaboration with University of Free State’s Department of Microbial, Biochemical and Food Biotechnology. Kovsie is dedicated to exploring the science and technology that is involved in brewing the perfect beer. Their philosophy is to brew a bold and exciting beer that will cultivate a passion for craft beer under both the established as well as novice beer drinkers alike. The Dirty Blonde and their Daybreaker Amber Ale are hugely successful.