Innovations

The Braai Tool (TBT) is an innovative, unique, and ultimate solution tool for braaing that was produced at the Cape Peninsula University of Technology. This product integrates five key braai utensils into one highly functional, sleek, and efficient product. This innovation comes in the context of a

Many filtration systems overlook a major issue for oxygen-sensitive liquids like wine: oxidation during transfer and filtration. Even small amounts of oxygen can degrade quality. This apparatus provides a closed, inert-gas-pressurized filtration system that keeps wine fully protected from oxygen