Innovations

Many filtration systems overlook a major issue for oxygen-sensitive liquids like wine: oxidation during transfer and filtration. Even small amounts of oxygen can degrade quality. This apparatus provides a closed, inert-gas-pressurized filtration system that keeps wine fully protected from oxygen

In its current state, the software produces the key technical feasibility metrics and graphs, which help the user answer the questions of requirements and viability for a fleet. Although the software is free and open-source, it is a terminal/command-line application which requires technical IT

The technology relates to an innovative process for converting waste cooking oils to biosurfactants that are applicable to various industries. The process utilises a special yeast strain to convert waste into biosurfactant at competitive concentrations. The downstream process includes a bioreactor

During beer production, around 2–4% excess yeast is generated and removed, causing significant beer loss of up to 400 mL for every litre of yeast discarded. Since beer production is highly water-intensive (about 3.5 L of water per litre of beer), this loss also represents substantial wasted water

This invention presents a novel one-step, open atmosphere laser ablation process for the mass production of nanofluids. The system enables direct synthesis of nanoparticles from solid targets, including metals, oxides, carbides, and nitrides, into various carrier liquids such as water, engine oil

TraffiGO™ is an invention that introduces an intelligent, autonomous, and portable traffic light system designed for efficient management of traffic with minimal infrastructure. By integrating advanced technologies such as solar power, AI-driven traffic control, LIDAR-based vehicle detection, and