Innovations

This technology offers a next-generation creatine powder formulated with food-grade components that enable instant mixing in water and long-term shelf stability. When added to liquid, the powder disperses rapidly and forms a clear, grit-free solution within seconds, avoiding the sedimentation and

Prosopis Glandulosa commonly referred to as Honey Mesquite, has been discovered to strengthen skeletal muscle and boost healing of contused skeletal muscle. The plant is easy and cheap to cultivate. Harvesting of the plant will not deplete any natural resources. Tests on rat models scientifically

Biosurfactants produced by Pseudomonas aeruginosa SB24 (rhamnolipid congeners), Bacillus amyloliquefaciens ST34 (surfactin and bacillomycin L analogues and homologues) and pigmented (P1) and non-pigmented (NP1) Serratia marcescens strains (serratamolide and glucosamine derivative homologues) were

A biological solution using yeast strains which naturally remove chitinase enzymes responsible for haze formation. Adding these yeast cells to wine or grape must results in a crystal-clear product without the need for bentonite or synthetic additives.

Many filtration systems overlook a major issue for oxygen-sensitive liquids like wine: oxidation during transfer and filtration. Even small amounts of oxygen can degrade quality. This apparatus provides a closed, inert-gas-pressurized filtration system that keeps wine fully protected from oxygen

Fluorobiotech’s technology drastically decreases the amount of time spent recovering target proteins from producer cells. Reducing the extraction time from 1 hour’s hard labour with multiple steps to an effortless one-step process that can take less than 15 minutes. This allows for parallel

Removable containers placed into the appliance base are lit up and dispensed when selected by the mobile app. Automotive MOSFETS control pulsing solenoid actuators which dispense set volumes with each pulse using one-hot encoded input/output command protocol. Intentional design of the circuit and

A novel bioreactor system that uses membranes to create a compartmentalised system whereby two or more species can be co-cultured without mixing of species, while ensuring rapid exchange of metabolites and proteins between compartments and shared medium composition. The system operates continuously

The technology relates to a process for obtaining protein from Black Soldier Fly larvae (insects/worms). The process extracts protein from Black Soldier Fly Larvae (BSFL), separates the protein from undesired lipids and chitin and upgrades the protein to a consumer-acceptable grade, ultimately

The technology helps the fresh produce industry prosper by being more competitive. By improving the packaging component, the technology assists: Growers & Exporters be more competitive & sustainable thus to sell more product at better prices; Shipping companies to be more competitive, by using less

The technology relates to an innovative process for converting waste cooking oils to biosurfactants that are applicable to various industries. The process utilises a special yeast strain to convert waste into biosurfactant at competitive concentrations. The downstream process includes a bioreactor

The technology described provides an efficient method for separating a polyphenolic compound (such as resveratrol) from biomass, the method comprising feeding the biomass into an aqueous two-phase system with a polymer phase and a salt phase and separating the polymer phase, which includes the