Innovations

Researchers at Stellenbosch University have developed a proprietary buffer that enables a high-temperature (50°C) IVT process, solving a key industry challenge. Unlike standard buffers that suffer a ~40% yield loss at high temperature, this formulation maintains ~93% RNA yield with standard enzyme

A biological solution using yeast strains which naturally remove chitinase enzymes responsible for haze formation. Adding these yeast cells to wine or grape must results in a crystal-clear product without the need for bentonite or synthetic additives.

A cadaver dissection table that consists of a long tray designed to hold a cadaver. The tray has openings for fluid drainage and an angled section at one end. The table also has ventilation holes angled toward the flat part of the tray where the cadaver rests. Below the tray is a long bath, and

Advances in diagnostic technologies have expanded the use of saliva as a valuable testing medium. Saliva collection is simple, non-invasive, and avoids many of the challenges associated with blood or sputum sampling, making it highly suitable for point-of-care and community-based screening. As part

This technology introduces a diagnostic method and kit that detects inflammatory diseases by measuring fibrin amyloid microclots (FAM) and Neutrophil Extracellular Traps (NETs) found in patient blood. These two components often bind together to form microclot-associated NETs (MiNETs), which are