Innovations

Joybells is a dark red, seedless grape cultivar ripening in the early mid-season (from mid-January in the Hex valley). Berries are crunchy with good attachment and excellent eating quality and have very good cold storage ability. Joybells’ maternal parent is Sunred, which has soft, green rudimentary

The product offers healthy bread naturally fortified by the nutrition of Amaranth. The bread contains high micronutrients including iron, zinc, vitamins A and C from the indigenous Amaranth species. The product offers a good opportunity for nutritional value and health benefits. Also, it provides

The Natural Biostimulant developed at the University of the Western Cape is a proudly South African, cost-effective, safe, natural and organic botanical fertiliser with promising commercial applications in the agriculture sector. Derived from an indigenous plant extract, the product contains a

The technology relates to a new generation of telecommunications and data processing technology with improved wavelength sensitivity in the visible and near-infrared wavelengths range rather than microwave communication in 2–4 GHz. The technology provides the realisation of optical sources (LEDs)

Connecting Communities Zenzeleni is a solar-powered, community-owned Wifi telecommunications network solution providing affordable communications to remote rural areas. Through the use of wireless mesh networking, users are able to make free internal voice-over IP calls, while the cost of breakout

Coarse particle transportation is essential for moving slurries, or fluids containing very high concentrations of pulverised solids, for example, hydraulic transport of coal ore or waste materials. Due to a scarcity of water and a high concentration of the solid particles, pipe blockages are common